Tinsel & Taste: A Holiday Chef Event

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December 19th and 20th, 2025
Tinsel & Taste: A Holiday Chef Event at Seven Springs Winery

We’re bringing in two incredible chefs from Fort Worth
Chef Gabe and Pastry Chef Sunshine for a special weekend of amazing food, wine, and holiday vibes.

A full five-course menu paired with our wines. Only 50 seats each night grab your tickets NOW!

Also join us for the Special Sunday Holiday Brunch on December 21st from 9 AM–2 PM: A relaxed chef-made brunch with creative dishes, desserts, and our wines. I HEARD THERE WILL ALSO BE MIMOSAS! No tickets needed for the brunch! Just come hungry!

Join us for the Tinsel & Taste: A Holiday Chef Event!

Event Details

Tinsel & Taste: A Holiday Chef Event Details:

Holiday Dinner Menu:

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Brie croquette with apricot jalapeño jam
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Chicken fried lobster tail with maque choux & chipotle remoulade
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Ahi tuna tartare tacos in gyoza shell Seaweed salad wasabi aioli
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Slow-braised short rib with blackberry green peppercorn demi and sweet potato puree
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Pumpkin bread pudding with brown sugar marshmallow brûlée candied pecans and espresso anglaise
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Chocolate cherry tart with brandied cherries, dark chocolate mousse, & almond tuile
Tinsel & Taste: A Holiday Chef Event Dinner Reservation
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